When I eat Chinese food I use a soy sauce named Silver Swan Soy Sauce and I would like to know if anyone has ever used it? Silver Swan is originally from The Phillippines and when you put it on Chinese food it tastes really amazing and has a unique flavor of it's own. Silver Swan Soy Sauce is so much better than Kikkoman Soy Sauce and Silver Swan Soy Sauce is the only soy sauce I buy

I use Eden Foods Ponzu Sauce because it's sweet, sour, and tangy, but also low in sodium.

oh god lord there is so much to be concerned about "out there" soy sauce is not one of them in my books, I use what I have on hand or what I get amd theyCo are just FINE......yikes...

For my life, soy foods are not great for the thyroid, so when I use any soy stuff it
s is mimimal. The sause can elevate blood pressure too.

I dont use any kind of Soy sauce.... The only type of Soy I have is when I ahve spaghietti Os ...... They have Soy Lecithin in them........

Most of it is GMO however (The soy lecithin) I have heard its not good for you....

GMO Stuff cant be used anyway your system right? It just gets thrown out??

I like to stay as NON GMO as I can as alot of conventional foods bother my tummy......