Today is National Sandwich Day

https://nationaldaycalendar.com/national-sandwich-day-november-3/

What's your go-to?

Triple Fried Egg Chili Chutney Sandwich



The trick is to eat it before the bread dissolves.

footlong Dagwood sandwich at Penn Station with all the meats, three cheeses, tomatoes, and oregano

Is a gyro a sandwich? If so, I am voting for one. No onions, please, and sauce on the side.

Cheese sandwich: cheddar & Swiss w/ lettuce, tomato, onions & honey mustard on hero bread.

Most definitely NOT the healthiest sandwich around, but my favorite is the Reuben.

Grilled Tenderloin with everything, even peppers

Tuna or Turkey on whole wheat, lettuce, tomatoes, pickles , onions and mayo !

Peanut butter and Jelly :)

Tuna or Turkey on whole wheat, lettuce, tomatoes, pickles , onions and mayo !


I'm gonna add a good authentic Philly Hoagie and Philly cheesesteak ! :happyface

If I were stranded on a desert island my survival sandwich would be a roast beef sandwich and that's all I eat in sandwiches but sometimes after Thanksgiving I love turkey sandwiches and I usually eat them with potato chips and cheese on the side but roast beef I like a bit of au jus with it too
Bestie

This was my favorite sandwich:

https://i.pinimg.com/originals/49/4c/68/494c68aafdd9e32020c331fe5be866eb.png

Turkey Club at the Carnegie Deli

Unfortunately the owner decided to close the Carnegie Deli even though she was reportedly offered $15 million for it. :(

This was my favorite sandwich:

https://i.pinimg.com/originals/49/4c/68/494c68aafdd9e32020c331fe5be866eb.png

Turkey Club at the Carnegie Deli

Unfortunately the owner decided to close the Carnegie Deli even though she was reportedly offered $15 million for it. :(

She turned down 15 mil for one sandwich? That's crazy!

Recently I found a Veggie Reuben at the Veggie Grille here in Santa Monica, it's great and tastes just like the "real Reuben"....as for healthy, living on perpetual sandwiches is not the healthiest way to go and I've cut out breads in my life about 10 yrs ago, so go gluten free as much as possible. But about every 6 months or so a Carl's Jr Angus with the works....

Mom raised us on egg sandwich sandwich with tomato, mayo and lettuce, so so good.

This was my favorite sandwich:

Turkey Club at the Carnegie Deli

Unfortunately the owner decided to close the Carnegie Deli even though she was reportedly offered $15 million for it. :(

Always sucks when your favorite place closes, and even worse when the reasoning is so senseless. No idea why someone would turn down $15 million in favor of shutting down a place in exchange for NO money.

Not sandwich-related, but I remember when my local bookstore closed. The company who bought it was a liquidator, and even though there were bids to save the store, they opted to close the store over taking any amount of money. During the final month, they jammed all the books together so you couldn't even find anything, losing thousands of sales because they didn't even know how to have a liquidation sale properly. It was like trying to buy books and DVDs from orcs.

Meatball Marinara
Italian BMT
Philly Cheesesteak

https://www.sitcomsonline.com/boards/attachment.php?attachmentid=269464&d=1636000308



Sand Witch!!! :lol::D

Meatball Marinara
Italian BMT
Philly Cheesesteak

Those are three of my favorite Subway sandwiches. I like the Meatball Marinara on a cold day.

For a "regular" deli sandwich I usually go for Honey Turkey, Yellow American Cheese, Lettuce, and Mayo on a Roll.



If I want something that takes a little more time I make a grilled steak on ciabatta roll.

I make a garlic aioli with minced garlic cloves, lemon, little salt and pepper, mayo, virgin olive oil. Sometimes I use spicy (chipotle) mayo. I grill the steak with Weber steak seasoning.

I use a little virgin olive oil and garlic on the ciabatta roll and put in the toaster oven for a few mins. Then I slice the steak up in thin slices and put everything together.

Sometimes I add provolone cheese to it. I don't like onions, but if you do then you can add it to yours.

For a "regular" deli sandwich I usually go for Honey Turkey, Yellow American Cheese, Lettuce, and Mayo on a Roll.



If I want something that takes a little more time I make a grilled steak on ciabatta roll.

I make a garlic aioli with minced garlic cloves, lemon, little salt and pepper, mayo, virgin olive oil. Sometimes I use spicy (chipotle) mayo. I grill the steak with Weber steak seasoning.

I use a little virgin olive oil and garlic on the ciabatta roll and put in the toaster oven for a few mins. Then I slice the steak up in thin slices and put everything together.

Sometimes I add provolone cheese to it. I don't like onions, but if you do then you can add it to yours.
I LOVE provolone cheese and that sounds like a sandwich my mom would enjoy but without the spicy stuff. My mom also loves Reuben sandwiches too and always enjoys them for Friday night snacks
Bestie

Tuna with lettuce, tomato, Swiss cheese. And BLT. Also, grilled cheese with tomato soup.

For years my favorite sandwich was the Subway Club, with a double order of bacon added. Then they decided to replace the roast beef in their club with some other meat, and I don't even go to Subway anymore, as "payback".

The Beef Brisket at Arby's is good, when you can get them to build it the way it looks on the menu, the grilled cheese steak at Penn Station is good, and the Gargantuan at Jimmie Johns is dependably good.

Used to be a Katz's Deli in Atlanta that had a Pastrami and chopped liver on toast that was 2 die 4, but haven't been there in years

Yanno? A grilled cheese made with extra sharp white cheddar on sourdough bread, browned to perfection, is pretty hard to beat. Especially with big gooey, stringy blobs of cheese running down your chin.

If you're in the mood for some unique and awesome sandwiches try a sandwich shop called Ike's Love And Sandwiches and they have sandwiches that are named for celebrities and sitcoms like the Kobe Bryant and the Matt Damon and Ike's signature sandwich the Matt Cain. And like Subway Ike's lets you choose the type of bread you like for your sandwich as well. It's a new chain that's so far been seen in California but Ike's may expand to other states soon. So give Ike's a try and see what a good sandwich tastes like
Bestie

Monte Cristo - though it’s getting harder to find places that still have it on the menu.

Monte Cristo - though it’s getting harder to find places that still have it on the menu.I had a monte cristo at Cheddar's a few years ago.

Tie between hard salami and cheese on rye and Spam and cheese, also on rye.

Most definitely NOT the healthiest sandwich around, but my favorite is the Reuben.

Likewise.

Arby's Smokehouse Brisket is pretty good when the brisket is juicy and tender. Sometimes it is a little dry.

Mr. Hero's Romanburger is good. I liked their Hot Buttered Steak years ago when they used real cheese, real butter and real everything else. It does not seem to be as good now. (Mr. Hero has locations in NE Ohio)

BLT

I also like Ham with pepper jack cheese, tomato, lettuce, black olives and a little mayo.

BLT

I also like Ham with pepper jack cheese, tomato, lettuce, black olives and a little mayo.

I am really craving a Subway tuna sub for the last few days ! :eek: Their tuna doesn't taste like other tuna? It might be a different fish ?:confused: But it is SO GOOD !! :happyface I go through times where I crave Subway tuna subs ! :):D

Tuna

Chicken

ham and cheese or turkey and bacon