Do you like tarter sauce?

It's ok. Once in awhile I will use a small amount of tarter sauce on fish. I'm just not a big fan of it.

Nope. Like most condiments, I'm not a fan. :)

Count me in as another non-fan.

Not a fan of tartar sauce; keep in mind, my nickname around the house is "Mr. Plain." I do use some condiments, but sparingly.

I love tartar sauce!! I can't eat certain types of fish without it. I usually make my own since it's cheaper. Mayonnaise, and sweet relish. Damn, now I'm in the mood for some dreaded fish. Looks like another trip to Albertsons for me.

I will eat it when I have fish, but thats very rarely. My favorite seafood is shrimp, so I use alot of cocktail sause.

Nope... I prefer ketchup!

I love it on any kind of fried fish.

I love it. I never eat fish without it. lol

I love tartar sauce - usually make my own with dill pickles and other secret ingredients

i can't stand ketchup, I would much rather have tartar sauce or mayo on my fries.

I don't eat anything made with mayonnaise. Yuck!:barf:

I just had fish today for lunch and instead of traditional mayo and pickle relish-it was mayo and salsa, a different kind of taste.

I like it, but I dont always eat it.

Nope... I prefer ketchup!

Same here.

I like it, but I don't have it often.

I like Tartar Sauce Too!

I like to make my own with Mayonnaise, Relish, Lemon Juice, and some Tabasco Sauce.

If it's Frisch's, than yes! I LOVE tarter sauce :D

Kind of, sort of, once in a while, lol.

I love love love it...but only eat it in small quantities as it is mucho fattening (its all mayo based)

I love tarter sauce. :)

Born and raised in Spokane. There's a local fast food joint up there called Zip's that makes the best tartar sauce! I love it on my fries.

Yes I eat it on fish. Usually in a restaurant I will use ketchup. But say in a sandwich Mcdonald Fish sandwich the tartar sauce it'ss there. and it is tasty. Yesterday was set to have a tuna sandwich but found I was out of mayonaise, I like that too. So used tartar sauce. Fair. Found it a bit too sweet.

no I don't...

I prefer Malt Vinegar or Cocktail Sauce with my Fried Fish

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