Bagel, Because I have a bagel for breakfast with peanut butter a lot.

Bagel with Cream Cheese.

Both :)

I agree BOTH are delish! :liplick:

Bagels :D

I like both. I like cream cheese, peanut butter, or jam on them.

I could go either way; the deciding factor is which one is more fresh at the time. A Thomas's English Muffin will usually trump a bagel. However, who can resist a fresh, just-out-of-the-oven bagel from a bagel place, not one of those doughy, packaged bagels from the supermarket?

English Muffin with buttah.

I like them both but I gotta go with English muffin with butter and jelly.

English muffins
I don't like bagels.

Bagels - hands down!!

both, just depends what i'm in the mood for.

Both, whatever's in the house I'll eat.

Onion bagel, with cream cheese.

for me, i go for bagels. especially plain bagels as they have more flavour. though my favourite variety is cinnamon and raisin. i don't like the taste of english muffins that have no jam or marmalade on it.

I love a nice, warm and buttered bagel in the morning!

Both are great :)

A bagel can be breakfast by itself.

But I like English muffins a little better as part of a "complete" breakfast (with eggs and either sausage or bacon)

Speaking of whch, it's breakfast time! Have a great day everyone!

Well my taste buds definitely vote for bagels, but my rational mind realizes how many calories, carbs and little fiber they have. So I try to go with english muffins most of the time - but the store bought ones. Thomas or Arnold (I can't remember which brand) makes a high fiber (8 grams) muffin w only 100 cal - and it tastes good too. Compare that to a 350 cal plus bagel w next to no fiber and many many carbs. Not to mention some fat kicked into the bargain. So, in the end I voted for both - but try to keep it to 1/2 a bagel and only 1-2 X a month.

I almost picked English Muffin but I realised I like Bagels also (Loaded with cream cheese)

I picked BOTH on the poll.........

If you live in NYC and can get fresh bagels from a good bagel place, there's no contest. I imagine most people here have never tasted a great fresh bagel. I'll put cream cheese or butter on depending what type of bagel it is. I usually ask for whatever came out of the oven last. I never toast a fresh bagel. Some good bagel places have fresh cream cheese, sometimes different kinds. My favorite is scallion.

In the old days before I knew how many carbs were in a bagel, I would love one with cream cheese, onion slice and smoked salmon. Haven't had one for many years.

Bagel

Like both, but bagel, especially a Cinnamon Raisin one.

If you live in NYC and can get fresh bagels from a good bagel place, there's no contest. I imagine most people here have never tasted a great fresh bagel.I used to love Bruggers Bagels!!!!!!! (They gave me a warm bagel with lots of cream cheese)

I used to love Bruggers Bagels!!!!!!! (They gave me a warm bagel with lots of cream cheese)


Never heard of them.

I guess they are only in certain areas.........

English Muffins. I don’t have Bagels a lot.

Both. I especially like cinnamon raisin bagels with peanut butter.

I had a bagel for breakfast for years but got tired of them. I have gone back to wheat toast.